Chinese Food
All Recipes
Stir fried green pepper with smoked goose
When I was a child, I was obsessed with my mother's food. Today, my boyfriend made a successful meal.
Fried chicken chop with bread bran
If you want to make chicken chops, you need bread bran. I went to the supermarket and saw that there was no bread bran. Just a few days ago, there were two bread left. Just make your own bread bran. It's easy, too? Chicken chops also taste good.
Stir fried mutton stir fried black goat
I found a lot of stir fried black goats on the Internet. But they are thick and greasy. I came by my own way. They taste good and tender.
Beijing sauce shredded pork (quick method)
Beijing sauce shredded pork is also a necessary dish for our holiday guests. So we must learn to do it by ourselves at home. The key is pancakes. The general dough is tofu or pancakes. Today I teach you how to make it easier. It can be eaten wit... ...
Classic sweet and sour pork ribs are necessary for banquet.
Sweet and sour pork ribs is definitely a very classic family dish. I personally like this dish very much. Although there is this dish in the north and south of the motherland, I think it is the most authentic and delicious food in the southern J... ...
Sweet and sour spareribs
I like to eat sour, sour and sweet dishes. According to the recipe, I summed up some of my own experience. Now I have made it very successful. Dad loves eating and drinking. Grandpa said it was similar to what he had eaten in Shanghai.
Fried clam [super simple]
It's delicious to eat out with my husband. I made it myself at home.
Braised goose
1. Remove the blood from the goose with boiling water. 2. Put in the wok and drain the oil. Change the sauteed goose into a Sheng pressure cooker and pour in the seasoning. Heat for 15 minutes. 4. Starting and filling
Chicken shreds with leek
A simple and refreshing meat dish ~
Stewed potato with beef brisket
Weishida soy sauce makes the dishes fresh, healthy and delicious. It is full of many kinds of amino acids. It is rich in the first soy sauce original juice. Authentic stuffy dishes and stews are suitable for cooking. Its soy sauce comes from the... ...
Kwai, deep fried tofu, ~0, fast food.
The bean curd is crispy outside and tender inside. It's wrapped in thick sweet and sour juice. It's delicious one by one. It can't stop.
Braised chicken
In Beijing, there are toufu dumplings, two Fu noodles, three Fu pancakes and eggs . In Changsha, there are ups and downs, eating a chicken. Good health in a year. Today, I cooked dumplings, made a braised chicken, fried four dices, and fried a round white
Braised duck in summer
The nutritional value of duck is very high. The protein content of duck meat is about 16% ~ 20%, which is higher than pork (13.3%), while the fat content (19.7%) is lower than pork (37%). Duck meat contains more B vitamins and vitamin E, while p... ...
Braised perch in soy sauce
Fisherman on the river people on the river, but love bass. Look at the boat. It's in the wind. Bass and soy sauce are perfect-
